Open for business! For South-East Asian eats with a cheeky twist, it's got to be Hello Please.
Walk on in for à la carte dining, or book a table to grab one of our famous banquets.
Good times ahead:
- Wednesday 5PM - 9PM
- Thursday 5PM - 9PM
- Friday Midday - 9:30PM
- Saturday Midday - 9:30PM
FUN CHA 2.0 is coming!
Big news everyone! We're doing our next yum cha inspired event, with the theme being HP CLASSICS on March 7th. That's right, you've got one chance to relive some of your all time faves with us at this very special event.
Sunday March 7th, pick your session:
Lunch from 12PM - 2:15PM
2:30PM - 5PM
Yellowfin Tuna rice paper rolls with wasabi
Corn fritters with Thai red curry
Baby Bahn mi, chicken liver parfait and pickled vegetables
Crispy chicken ribs green chilli soy and Szechuan salt
Roast pork spring rolls sriracha mayo
Beef in betel leaf with saté
Bookings are $60pp and seats are strictly limited, so get in fast! To grab a table, just head on over to our bookings page.
We're so keen to spoil you with the best of the best HP has to offer - so see you in the laneway real soon 🏮🐙